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Caprese Stuffed Chicken

Chicken breasts stuffed with mozzarella, tomato, and basil, then baked with balsamic glaze.

45 min total 4 servings
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Ingredients

  • chicken breast4 chicken breast
  • mozzarella4 oz mozzarella (sliced)
  • tomato1 tomato (sliced)
  • fresh basil8 leaves fresh basil
  • balsamic glaze2 tbsp balsamic glaze
  • olive oil1 tbsp olive oil
  • salt1/2 tsp salt
  • black pepper1/4 tsp black pepper

Steps

  1. 1

    Preheat the oven to 375°F.

    375°F
  2. 2

    Cut a pocket into each chicken breast without cutting all the way through.

  3. 3

    Stuff each breast with mozzarella, tomato, and basil.

  4. 4

    Season the outside with salt and pepper and brush with olive oil.

  5. 5

    Bake for 25-30 minutes until the chicken reaches 165°F.

    375°F25-30 minutes
  6. 6

    Drizzle with balsamic glaze and serve.